Flour/Rice
Riceberry
ข้าวไรซ์เบอร์รี่
Riceberry rice is a deep purple Thai rice variety developed through crossbreeding jasmine rice and black rice. It has long grains, a fragrant aroma similar to jasmine rice, and a naturally rich purple color.
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How to choose & cook
Riceberry is known for its high nutritional value. It contains antioxidants such as anthocyanins, which may help reduce the risk of chronic diseases. It is also rich in dietary fiber, vitamins, and minerals like iron and zinc.
This rice is often used as a healthier alternative to white rice, especially for people who want to manage their weight, improve overall health, or control blood sugar levels.